Our aim is serve you, with genuine care and attention, great quality and great tasting food. We offer a varied menu quick to prepare meals using locally sourced, sustainable, produce.
Tandoor
A traditional and internationally acclaimed method of cooking, where breads and meat are cooked in a traditional clay oven, which gives a distinct taste and texture to the items cooked. Internal temperatures go up to 600F ,which sears the meat and retains the natural flavor. Food cooked in a tandoor consumes very less cooking fat, thus making it more healthy for consumption.
Item Name
Cost
Tangdi Kebab
Succulent grain fed chicken legs, marinated with exotic tandoori spices grilled to perfection served with mint chutney, lemon, and crisp vegetables.
$ 6.95(1)
$ 11.95(2)
Chicken Tikka
Succulent white meat chunks marinated with our own special spices.
$ 10.95
Murg Malai Kebab
Creamy rich boneless white meat , marinated delicately and cooked to juicy perfection
$ 12.95
Hariyali Salmon Tikka
Chunks of Atlantic salmon marinated with fresh green herbs, served with tangy mango chutney & kachumbar
$ 13.95
Gohst Achari (lamb) Chops
A delicacy from city of Hyderabad. Tender rack of lamb, marinated in pickled spices cooked to perfection
$ 14.95
Paneer Tikka
Home made cottage cheese cubes with assorted grilled vegetables
e offer a varied menu quick to prepare meals using locally sourced, sustainable, produce. 